Founded in 2017 in Copenhagen, Sparkling Tea embodies a fusion of Nordic innovation and Asian tea heritage. Crafted by hand, our organic sparkling beverage, available in both no- (0%) and low-alcohol (5%) variants, adds a touch of sophistication to any gourmet or festive gathering.
Founded in 2017 in Copenhagen, Sparkling Tea embodies a fusion of Nordic innovation and Asian tea heritage. Crafted by hand, our organic sparkling beverage, available in both no- (0%) and low-alcohol (5%) variants, adds a touch of sophistication to any gourmet or festive gathering.
Let yourself be inspired and find exceptional pairings, recipes, and enchanting cocktails and mocktails for your Sparkling Tea.
Finally, the temperatures are rising! That calls for drinks in the sun. In addition to his first article, Rasmus Palsgård has accepted our challenge to create a couple of recipes for LYSERØD and RØD. We are kicking off with LYSERØD, which Rasmus has paired with a dish based on salted cod, soy sauce and lime mayonnaise, asparagus and lumpfish roe.
by Christian Tang
2cl Abricot Brandy
3cl Olorosso Sherry
10cl Sparkling Tea VINTER
